Our Ingredients
At Vegan Heights, we use only the best, natural ingredients we can.
Organic Ingredients—Whenever possible, we use certified organically-grown ingredients.
Lima Sea Salt—Lima Sea Salt, a form of Celtic Sea Salt, is MUCH more expensive than regular sea salt. Why do we use it? Because we care about your health! It is not heat-treated, but naturally dried using only the sun. It is unrefined, so it contains the full complement of minerals found in sea water—not just sodium chloride. Try it in your own cooking, and you’ll see that the taste is vastly superior.
Soy—A historian has written that the civilization of China would have disappeared centuries ago, had it not been for the soybean. It contains what is considered “complete” protein, with all of the essential amino acids. It is also reported to be the only bean that is alkaline-forming rather than acid-forming.
Grapeseed Oil—Deerfield Ranch Winery has excellent information on the benefits of grapeseed oil.
Rice Bran Oil—California Rice Oil has excellent information on the unpublicized and unknown benefits of rice bran oil.
Lemon Juice—Lemon juice is not only super-alkalizing, but entire books have been written about the amazing health benefits of lemon juice. We use it to substitute distilled vinegar, which prominent doctors in the natural health field tell us is extremely harmful to your body.
Kosher/Halal Ingredients—Our kitchen is not yet under Rabbinical supervision, but we have always held ourselves up to a HIGHER standard, in using NO animal products*. We are “Beyond Parve”, or, as we like to refer to it, “Parve v’Gan” (Kosher Parve vegan/from the garden!). As such, you can enjoy our delicious “cheeses”, Alfredo Sauce and other culinary delights with any foods, without worrying about infringing on Kashrut!
*Some of our products do contain honey, but are clearly noted on the label
And God said, "Look! I have given you the seed-bearing plants throughout the earth and all the fruit trees for your food.
Genesis 1:29 NLT